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Volare Video Series: The Early Days
This video marks the start of a new series, where we take you behind the bench to show you more of who we are, how we bake, and what keeps us coming back, year after year.
Bronze Medal: Artisan Bread Competition
We’re proud to represent the Waikato — and even prouder that our everyday bread, the one we make for our customers every single morning, has been recognised on a national stage.
New Product: Volare Raspberry Lamington
These Raspberry Lamingtons are our take on a national classic — done properly, with the right ingredients and a little bit of care. Available now in all Volare stores!
Volare's Award-Winning Custard Square
Little Lato x Volare Hot Cross Bun Gelato
There’s something so special about being in community with incredible local brands and artisans, and Little Lato is no exception. This Easter seems to be a season of collaborations for us, which we are just so grateful for...
Our Process: Hot Cross Buns
Now Enrolling: 2024 Baking Apprenticeships
Our Process: Made Markets
Support Local: Good George Collaboration
Our Process: Why we decided to rebrand
Chances are you might have spotted us rolling out a super exciting brand refresh across our socials...
Meet The Team: Violet
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