Christmas Mince Tarts (6-Pack)

$12.00

Buttery German-style pastry made with real New Zealand butter, filled with a slow-cooked blend of apples, currants, raisins, and mixed peel. The fruit is simmered with brandy, cider, and Volare’s own spice mix for a rich, fragrant Christmas flavour — not too sweet, just well balanced.

Each tart is hand-pressed, topped with a signature star, and baked fresh in our Waikato bakery. Perfect for gifting, café cabinets, dessert platters, or an easy treat with coffee. Seasonal, small, and done properly.

Nutritional information

Handmade from start to finish

We don’t cut corners. Every shell is rolled, cut, and pressed by hand, filled one-by-one, and topped with a hand-cut star before baking. It’s the kind of detail you only get from real bakers, not machines – and it’s why the pastry stays crisp, buttery, and beautifully balanced with the fruit inside.

Why They're special

Handcrafted with New Zealand butter
Slow-cooked fruit filling with brandy, cider, and warm spice
Signature star-topped tarts – baked fresh in the Waikato
Ideal for gifting, entertaining, and café service
Ready-to-go 6-pack for easy serving and storage

Ingredients

Wheat Flour
Butter (Milk)
Sugar
Eggs
Vanilla
Apples
Currants
Raisins
Dark Cane Sugar
Apple Cider
Butter (Milk)
Brandy
Mixed Peel
Cornflour
Water
Almonds
Lemon Juice
Cinnamon
Volare Spice
Release Spray (Soy Lecithin)

	Per serve 60g	Per 100g
Energy	809kJ	1348kJ
Calories	193Cal	322Cal
Calories from fat	93Cal	155Cal
Protein	2g	3.4g
Fat, total	10.3g	17.2g
Saturated	6.4g	10.6g
Carbohydrates	21.5g	35.8g
Sugars	11.1g	18.4g
Sodium	89mg	149mg