Introducing Focaccini
12 January 2026
Meet Focaccini — our new mini focaccia, baked fresh in-store and designed for everyday eating.
It’s made using the same dough as our much-loved Focaccia Folds (the ones we use in our Chimichurri Chicken sandwich), just baked flat instead. The result is soft, olive-oil rich bread with a light crumb and crisp edges – perfect fresh or toasted.
Our first version is topped with cherry tomatoes, feta, and basil. Simple, balanced, and made for summer lunches. Grab one warm from the cabinet, or have it toasted to order.
Seasonal flavours
Focaccini isn’t a fixed thing. Like much of what we bake, it will change with the seasons – different toppings, different flavours, always built on the same focaccia base.
Think of it as a canvas. What’s fresh. What’s in season. What makes sense right now.
Tell us what you want next
This one’s over to you.
What toppings should we try next? Something herby? Something rich? Something spicy?
Let us know in-store or send us a message — we’re listening.
Focaccini is available in-store now, fresh or toasted.
Can't make it in-store? Make your own version at home with our 4-Pack Focaccia Folds, available to shop online.
