Hazelnut Pain au Chocolat

Hazelnut Pain au Chocolat
Hazelnut Pain au Chocolat
Introducing our newest creation: Hazelnut Pain au Chocolat. A divine fusion of rich Belgian chocolate and hazelnut frangipane, enveloped in flaky croissant dough and rolled in hazelnuts. Crafted with precision and baked to perfection, it's a luxurious treat that redefines indulgence. Experience the bliss with every heavenly bite.

the patience of pastry

With a meticulous blend of time-honoured techniques, premium ingredients, and an unwavering commitment to excellence, our pastries are hard to beat.

Alongside a masterful approach to mixing, kneading, and folding, time and patience are also essential to the process as extended resting periods develop the texture, flavour, and structure of the pastry.

The result is more than a treat; it's a labor of love that pays homage to tradition while delighting taste buds with its impeccable taste and texture.

Our Ingredients

Using premium ingredients and a long fermentation process allows us to create products that are free from artificial additives, preservatives, and fillers and to create exceptional, flavorful, and authentic products that capture the essence of true craftsmanship.

Inside the product


  • Wheat Flour
  • Vitamin (Folic Acid)
  • Butter (Milk, Salt)
  • Chocolate(44%Cocoa Solids)
  • Hazelnuts
  • Eggs
  • Milk
  • Fresh Yeast
  • Malt Flour


  • Egg, Milk, Tree nuts, Wheat

May be present:

  • Oats, Rye, Sesame Seeds, Soy (From Non-Stick spray)
Per serve 85g Per 100g
Energy 2365kJ 2782kJ
Calories 565Cal 664Cal
Calories from fat 420Cal 494Cal
Protein 8g 9.4g
Fat, total 46.7g 54.9g
Saturated 18.6g 21.8g
Carbohydrates 27.6g 32.5g
Sugars 13.9g 16.3g
Sodium 428mg 503mg

Customer Reviews