Welcome to Volare Bread Ltd - Handcrafted Sourdough Breads - Hamilton
We specialise in baking quality handcrafted sourdough bread for restaurants, cafés and good food stores within the Bay of Plenty and Waikato.
Locally owned and operated Volare is run by Ryan Simmons and Edward Hemming who are committed to producing some of the highest quality bread in New Zealand.
COMING SOON...Volare's range of european pastries, including all the classics such as Pain au Chocolate, Croissant, and a variety of custard danish pasteries.
Please select the stockist tab for a list of your nearest retailers.
