The story of how it all began…
The Volare family was born in 2009 by two old school mates, Ed and Ryan. The dream was to create a Traditional Artisan Bakery that produced the highest quality sourdough bread, pastries and cakes, all at affordable prices. With one old oven, a tired mixer and a clapped out old van our dream began.
Volare is now the Waikato and Bay of Plenty’s premier Artisan Bakery, distributing to cafe’s, restaurants and good food stores in the area. The baking team are always enthusiastic and challenging each other to create the next best product, it’s a real family.
We pride ourselves on the QUALITY, INTEGRITY and HONESTY of our product and live by these values. We look forward to seeing you and sharing our values with you.